I know I want to learn

I know I want to learn

“Learn Halaba – Speak with the Hearts”


285) Ethiopian Cultural Food

Ethiopian bread : ALarge, moist, slightly sour thin bread. It is made of teff flour (English)
T'aabiita (Halaba)
Ethiopian bread with vegetables and pea curries (English)
Ligibigaamu xichchata (Halaba)
Pea flour curry/gravy : Sauce made of the pea or chick pea flour (English)
Shuro wot'ita (Halaba)
Sauce made of lentils (English)
Mishiri wot'ita (Halaba)
Sauce without red pepper (English)
Hallic'c'i wot'ita (Halaba)
Vegetable curry/Gravy: Sauce made with vegetables (English)
Kaasimmee wot'ita (Halaba)
Chicken curry/Gravy: Sauce made with chicken (English)
Hant'abee wot'ita (Halaba)
Mutton curry/Gravy: Sauce made with meat (English)
Maali wot'ita (Halaba)
Mutton curry/Gravy (with spices): Sauce made of meat with spices (red & green) (English)
Mistuta (Halaba)
Mutton curry/Gravy (with red chili powder): Sauce made with meat and with red pepper (English)
Biishsha wot'ita (Halaba)
Mutton fry: Fired or roasted meat (English)
Sholittuta (Halaba)
Mutton fry without oil: Dry roasted goat meat (English)
Fexlaxi sholittuta (Halaba)
Mutton kaima: Finely chopped cow or ox meat with butter (English)
Sulsu (Halaba)
Raw Mutton: Slices of raw meat (English)
Burduta (Halaba)
Mutton with soup: Boiled meat with soup and spices (English)
Gafittuta (Halaba)
Scrambled Ethiopian Bread: Spiced Scrambled iɪnɪjəra (iɪ nɪ jə ra) (English)
T'aabiti futfutu (Halaba)
Scrambled Ethiopian Bread with mutton: Spiced Scrambled iɪnɪjəra (iɪ nɪ jə ra) with meat (English)
Maali futfutu (Halaba)
Tea with milk (English)
Xazo shaayita (Halaba)
Coffee with milk (English)
Makkiyaatuta (Halaba)
Ground nut powder drink (English)
Xochcholonita (Halaba)
Local beer (English)
T'alla (Halaba)
Mead (English)
T'ajja (Halaba)
Strong alcoholic drink (English)
Harak'ita (Halaba)