I know I want to learn

I know I want to learn

“Learn Yem – Speak with the Hearts”


285) Ethiopian Cultural Food

Ethiopian bread : ALarge, moist, slightly sour thin bread. It is made of teff flour (English)
Tusha (Yem)
Ethiopian bread with vegetables and pea curries (English)
Showo tesa utoni muu (Yem)
Pea flour curry/gravy : Sauce made of the pea or chick pea flour (English)
Shironi waxi (Yem)
Sauce made of lentils (English)
Fi'ani waxi (Yem)
Sauce without red pepper (English)
Allicca (Yem)
Vegetable curry/Gravy: Sauce made with vegetables (English)
Atakiltini waxi (Yem)
Chicken curry/Gravy: Sauce made with chicken (English)
Akoni asha (Yem)
Mutton curry/Gravy: Sauce made with meat (English)
Ashni waxi (Yem)
Mutton curry/Gravy (with spices): Sauce made of meat with spices (red & green) (English)
Misto (Yem)
Mutton curry/Gravy (with red chili powder): Sauce made with meat and with red pepper (English)
Ashni she'a waxi (Yem)
Mutton fry: Fired or roasted meat (English)
Tabbasto asha (Yem)
Mutton fry without oil: Dry roasted goat meat (English)
Fizoni tibsi (Yem)
Mutton kaima: Finely chopped cow or ox meat with butter (English)
Muucho asha (Yem)
Raw Mutton: Slices of raw meat (English)
Kato asha (Yem)
Mutton with soup: Boiled meat with soup and spices (English)
Etto asha (Yem)
Scrambled Ethiopian Bread: Spiced Scrambled iɪnɪjəra (iɪ nɪ jə ra) (English)
Tushni firfiri (Yem)
Scrambled Ethiopian Bread with mutton: Spiced Scrambled iɪnɪjəra (iɪ nɪ jə ra) with meat (English)
Ashni firfiri (Yem)
Tea with milk (English)
Shaayi shaabok (Yem)
Coffee with milk (English)
Buna shaabok (Yem)
Ground nut powder drink (English)
Ocholoni (Yem)
Local beer (English)
Talla/Usha (Yem)
Mead (English)
Tajji (Yem)
Strong alcoholic drink (English)
Araqi (Yem)